Cajun O’Brien Potatoes

Ingredients

• ¼ cup olive oil
• 1 red pepper, cut julienne
• 1 green pepper, cut julienne
• 1 onion, cut julienne
• 2 pounds Idaho® potatoes, washed and diced
• 1 tablespoon Cajun seasoning
• salt and pepper to taste

Directions

1. Add olive oil to pan on medium heat; sauté potatoes until cooked ¾ through.
2. Add peppers, onions and Cajun seasoning; sauté until finished.
3. Add salt and pepper to taste as needed.