Harvest Mashed Potatoes With White Cheddar

Download Hi-Res Image »
Yield: Approximately 10 servings


Share this Recipe

Ingredients

  • 8 servings Instant Mashed Idaho Potatoes-prepared
  • 10 oz. White Cheddar Cheese-shredded
  • 2 oz. Pimentos-diced
  • ¼ tsp. White Pepper

Directions

  1. Prepare Instant Mashed Idaho Potatoes.
  2. Shred White Cheddar Cheese, combine all ingredients thoroughly.
  3. Bake at 350° F for 15 minutes.

 

You Might Also Like


  1. Bacon Cheddar Mashed Potatoes

  2. Golden Valley Mashed Potato Casserole

  3. Roasted Garlic Mashed Potatoes