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I have read on some of your posts to not over mix my mashed potatoes and to use the Russet Burbank variety, as they can withstand some abuse and not turn gluey. My boyfriend doesn’t like lumpy mashed potatoes. Is there a recipe I can surprise him with for Thanksgiving?
Yes, we have several. Chef David Burke of NYC shared this one a few years ago, but it is still one of my favorites.
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Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states.
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