As people are practicing social distancing and following #StayatHome orders, some folks are stretching their culinary skills and trying those recipes that have always looked oh so good, but just a tad too complicated to attempt. A delicious recipe that beats the social distancing blues is Cinnamon Pinwheels. Made with active yeast, flour, instant mashed Idaho^® potatoes, milk, sugar and butter, these sticky buns are a great way to try your hand at making dough from scratch and polish your #procrastibaking skills. Most importantly, they taste wonderful with a hot cup of joe in the morning. 

For more recipes, from pantry basics to creative projects, visit the 
Idaho® Potato website.

Bon appétit...or, as we say in Idaho, Let’s Eat!